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Showing posts with label Most Influential Blogger. Show all posts
Showing posts with label Most Influential Blogger. Show all posts

Tuesday, June 14, 2016

Strands Salon continues their growth by launching a new outlet at Punjabi Bagh

Strands salon recently announced the opening of its new location, at 55, basement, west avenue road, Punjabi bagh. Strands celebrated their much anticipated grand opening with eminent personality  Ms. Kishwar Merchant, family & friends. Strands Salon includes modern interior elements that complement the custom design amenities located throughout the studio. Strands feels proud on providing an uplifting experience for the clients. Strands is dedicated to consistently providing high customer satisfaction by rendering excellent service, quality products, and furnishing a professional environment at acceptable price/value relationship.

Wednesday, June 1, 2016

Authentic Mexican Food @ Arribas-Mexican Grill and Tequileria

Authentic Mexican food is almost hard to find in Delhi restaurants, but with Arriba, one can now sit back, relax and enjoy the authentic Mexican delicacies in a cozy and comfortable atmosphere, tucked away in the Asiad Village Complex.  Special mention to the people, who are extremely hospitable and make you feel special and wanted right at the entrance and till your entire food experience at Arriba gets over. The manager Simant, and the head chef Noah Barnes personally take care of each and every guest and go on to explain the nitty gritties of sourcing the ingredients and spices and what goes behind creating the authentic Mexican dishes.
For drinks, Margarita’s are a specialty of this place, and you must take chef’s recommendation to try out the best.


Monday, May 30, 2016

Exciting New Summer Menu at Plaza Premium Lounge -A delightful medley of light summer flavours

Summer is an amazing time of the year when there’s an abundance of fresh, delicious and healthy choices. Seasonal foods are punched with twice the flavour and are
extremely high on vitamins, minerals and other essential nutrients. Plaza Premium Lounge launches an exciting range of menu comprising of light summer flavours for the busy travellers.
Summer bearings provide an abundant of fresh juicy fruits, green vegetables and other fresh herbs. The new summer menu is designed to get the best of seasonal fruits and veggies in mouthwatering ways. 

Strands salon a synonym for style, opens one more outlet in Delhi

Strands, India’s one of the best leading salon chain adding another icing on the cake by opening its new outlet at sainik farm. Strands has shown its chef-d’oeuvre in the field of beauty & health care by adding another wings in to its various salon units. It’s indeed great news for those who are fashion, makeup and beauty savvy. Ms. Rammya Singh, Miss Globe India Representative intensified the beauty of the event by her presence and said, ”It’s my great fortune to be the part of this opening ceremony. Strands has got its own brand n ways to work which is actually required in today’s scenario."

Summer Cookshop by Chef in a box

CHEF IN A BOX (CIAB) is a new concept to re-create chef style dishes at home with the help of professional chefs themselves. The idea is conceptualized and curated by Gayatri Iyer, a young dynamic entrepreneur, who wants to express her love for food. The concept is one step ahead of the online delivery of ordering cooked food right at your doorsteps.

The idea helps consumers to order recipe kits that include all the measured ingredients and clear steps of instructions for cooking. The USP is that it comes directly from a Chef/restaurant's kitchen to ensure authenticity and quality of the ingredients, so the Chefs do the shopping for you (literally!). Currently the market space that Chef In A Box caters to is Delhi-NCR (currently delivering in South Delhi, West Delhi and Gurgaon).  It aims at giving people a chance to cook exotic dishes such as Khao Suey, Mutton Kosha and Lemon Poppy Seed Muffins to name a few, just like the experts. They have the flexibility to simply follow the instructions or use their creativity to add some twists to the recipe.