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Showing posts with label Delhi Food Blogger. Show all posts
Showing posts with label Delhi Food Blogger. Show all posts

Wednesday, June 15, 2016

Qureshi Kebab Corner, Jama Masjid- Out of the world culinary experience


Making most of Ramzaan Time, we headed to Jama Masjid to discover some culinary and gastronomic experiences, we had no plans in mind as in where and what to eat and left decisions on impromptu gut feels. As we started walking down the lane, it was bustling with people and the aroma of kebabs and quorma's was in the air and almost every shop seemed to tempt, but this particular outlet had most rush and that increased our inquisitiveness and we thought of giving it a try. They were serving only seekh kebabs both beef and chicken and we started by ordering just 2 pieces of chicken seekh and what a pleasantly delectable experience it was. The kebabs were mouth watering, delicious, scrumptious, amazing, awesome and just out of this world. Very soft, tender and succulent, they were literally melting in the mouth. From 2 seekhs for just trying, we ended up ordering 4 more and relishing it with roomali rotis. I highly recommend this place, one must visit and try their kebabs and you will want to go back every now and then.


Tuesday, June 14, 2016

Restaurant Review- IC's Hotel, Jamia Nagar

“Never Judge A Book By Its Cover” a very famous saying that sometimes really holds true in practical aspects of life. I recently went to this eatery called IC’s Hotel and no other phrase can describe this place better. It's a small hotel situated in the hustling bustling street of Jamia Nagar and may be just because of the location and the surroundings you will end up giving it a skip, but I assure you, once you open the door and enter the property, you will be very pleasantly surprised. Its chic, classy and very appropriate to take the entire family out for relishing a authentic mughlai cuisine. There is no dirth of outlets/restaurants serving authentic Mughlai Cuisine in Jamia, but there are not many places where you can sit back, relax and enjoy the meals with entire family, most other restaurants don't have appropriate sitting space and environment, but this place is definitely different.


Aura at Claridges organises special Ladies Night..!

This June, there’s an added reason for all the ladies out there to celebrate every Friday, as Aura, The Vodka Bar at The Claridges, New Delhi prepares itself to delight all the women in the city with a heady mix of cocktails and music and finger licking food.

This Friday I happened to witness this exclusivity and simply loved it.


Thursday, June 9, 2016

Mouth Drooling Pan Asian Cuisine at Dimcha...!

If you love dimsums, this is the place for you, if you don't love dimsums, visit Dimcha and you will fall in love with them. This place is just perfect for not just dimsum lovers but also anyone who craves authentic Pan-Asian Cuisine.
I recently visited this cozy and comfortable looking place situated in Epicuria, Nehru Place.
The evening began with Kiwi Mint Cooler and Gari & Lemon Grass Cooler, these mocktails alone will make you go back to the place again and again, they were simply amazing. I loved them both equally.


Wednesday, June 1, 2016

Salads at Smoke House Deli are your oasis this season!

Delhi’s heat is no one’s favourite - to take the heat off your mind, Smoke House Deli's curated menu of scrumptious and nutritious salad offerings within a relaxed setting is what you need. The refreshing collection of salads is just what you need to tackle the temperature.

Whether you are looking for savoury, sweet or even vegan salads, Smoke House Deli’s complete list of mouth-watering salads complement a wide variety of palates. Not your typical day salads, Smoke House Deli has around 15 salads with different variations that could become your go to options this season.


Authentic Mexican Food @ Arribas-Mexican Grill and Tequileria

Authentic Mexican food is almost hard to find in Delhi restaurants, but with Arriba, one can now sit back, relax and enjoy the authentic Mexican delicacies in a cozy and comfortable atmosphere, tucked away in the Asiad Village Complex.  Special mention to the people, who are extremely hospitable and make you feel special and wanted right at the entrance and till your entire food experience at Arriba gets over. The manager Simant, and the head chef Noah Barnes personally take care of each and every guest and go on to explain the nitty gritties of sourcing the ingredients and spices and what goes behind creating the authentic Mexican dishes.
For drinks, Margarita’s are a specialty of this place, and you must take chef’s recommendation to try out the best.