Baisakhi
is a festival celebrated with tremendous exuberance and gaiety. Originating
from Punjab, in the northern part of India, Baisakhi is a major festival which
marks the beginning of the new harvest season. Plaza Premium Lounge will be
celebrating Baisakhi in style with an exquisite menu commemorating the festival
of Baisakhi and also highlighting the opulent Punjabi cuisine.
Guests can begin the meal experience with a
chilled glass of Badam Thandai, a delicious refreshing drink made with almond, rose
petals, saffron & cardamom. There will also be fresh salads such as the classic
Fruity Pasta Salad, Carrot Honey Mustard Salad or the authentic Rajma Aloo
Chaat. The main course promises to be a gourmet authentic Punjabi Fare with
selected dishes like Achari Murg, Aloo Gobi Adraki, Punjabi Kadhi and Kale
Chane Ka Pulao.
No Indian festival is complete without deserts
and sweets, Baisakhi is no different. Our talented team of chefs will ensure to
scintillate your taste buds with the perfect desert. Guests can indulge in some
popular sweets of Baisakhi like Meethe Chawal, Besan Burfi, Til Ki Gajak or
Cashew Brownie.
At the Plaza Premium Lounge we are committed to
providing our guests a seamless airport experience, ensuring that they do not
miss out on important festivals while travelling.
What: Baisakhi Special Menu
Where:
Domestic Departures, Plaza Premium Lounge at Delhi, Bangalore and Hyderabad
Airports
When:
13th April, 2016
Price:
Lounge access starts at Rs.1200 plus taxes
*This promotion is limited to select lounges across Delhi,
Bangalore and Hyderabad Airports.
For more
information, please contact:
Linda
Duo I 8527994422 I linda.duo@plaza-network.com
Baisakhi festival is mainly to celebrate the harvest in Punjab. It is fêted to announce the arrival of the harvest season.
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